Antiaging Effects of Dietary Polysaccharides: Advance and Mechanisms.

Xu, Wei; Han, Shuai; Huang, Mengzhen; Yin, Jiaxin; Yang, Feiyan; Luo, Feijun

Xu, Wei; Han, Shuai; Huang, Mengzhen; Yin, Jiaxin; Yang, Feiyan; Luo, Feijun.

Affiliation

Xu W; Hunan Key Laboratory of Grain-Oil Deep Process and Quality Control, Hunan Key Laboratory of Forestry Edible Resources Safety and Processing, Central South University of Forestry and Technology, Changsha, Hunan 410004, China.
Han S; Hunan Food and Drug Vocational College, Department of Food Science and Engineering, Changsha, Hunan 410208, China.
Huang M; Hunan Key Laboratory of Grain-Oil Deep Process and Quality Control, Hunan Key Laboratory of Forestry Edible Resources Safety and Processing, Central South University of Forestry and Technology, Changsha, Hunan 410004, China.
Yin J; Hunan Food and Drug Vocational College, Department of Food Science and Engineering, Changsha, Hunan 410208, China.
Yang F; Hunan Food and Drug Vocational College, Department of Food Science and Engineering, Changsha, Hunan 410208, China.
Luo F; Hunan Key Laboratory of Grain-Oil Deep Process and Quality Control, Hunan Key Laboratory of Forestry Edible Resources Safety and Processing, Central South University of Forestry and Technology, Changsha, Hunan 410004, China.

Oxid Med Cell Longev ; 2022: 4362479, 2022.

Article in En | MEDLINE | ID: mdl-35864870

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Polysaccharides / Neurodegenerative Diseases Limits: Animals Language: En Journal: Oxid Med Cell Longev Journal subject: METABOLISMO Year: 2022 Document type: Article Affiliation country: China

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