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Comparison of tropomyosin released peptide and epitope mapping after in vitro digestion from fish (Larimichthys crocea), shrimp (Litopenaeus vannamei) and clam (Ruditapes philippinarum) through SWATH-MS based proteomics.
Xu, LiLi; Zhang, Xiao Mei; Wen, Yun Qi; Zhao, Jin Long; Xu, Tong Cheng; Yong, Ling; Lin, Hong; Zhang, Hong Wei; Li, Zhen Xing.
Affiliation
  • Xu L; College of Food Science and Engineering, Ocean University of China, No. 5, Yushan Road, Qingdao, Shandong Province 266003, PR China; Institute of Agro-Food Science and Technology, Shandong Academy of Agricultural Sciences, 202 Gongye North Road, Jinan 250100, PR China.
  • Zhang XM; Technology Center of Qingdao Customs District, No. 70 Qutangxia Road, Qingdao, Shandong Province 266002, PR China.
  • Wen YQ; College of Food Science and Engineering, Ocean University of China, No. 5, Yushan Road, Qingdao, Shandong Province 266003, PR China.
  • Zhao JL; College of Food Science and Engineering, Ocean University of China, No. 5, Yushan Road, Qingdao, Shandong Province 266003, PR China.
  • Xu TC; Institute of Agro-Food Science and Technology, Shandong Academy of Agricultural Sciences, 202 Gongye North Road, Jinan 250100, PR China.
  • Yong L; China National Center for Food Safety Risk Assessment, Chaoyang District, Beijing 100022, PR China.
  • Lin H; College of Food Science and Engineering, Ocean University of China, No. 5, Yushan Road, Qingdao, Shandong Province 266003, PR China.
  • Zhang HW; Technology Center of Qingdao Customs District, No. 70 Qutangxia Road, Qingdao, Shandong Province 266002, PR China. Electronic address: zhanghongwei1@customs.gov.cn.
  • Li ZX; College of Food Science and Engineering, Ocean University of China, No. 5, Yushan Road, Qingdao, Shandong Province 266003, PR China. Electronic address: lizhenxing@ouc.edu.cn.
Food Chem ; 403: 134314, 2023 Mar 01.
Article in En | MEDLINE | ID: mdl-36179632
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Perciformes / Bivalvia / Penaeidae / Food Hypersensitivity Limits: Animals Language: En Journal: Food Chem Year: 2023 Document type: Article
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Perciformes / Bivalvia / Penaeidae / Food Hypersensitivity Limits: Animals Language: En Journal: Food Chem Year: 2023 Document type: Article