The role of cooking practices in the transmission of the foodborne parasite Taenia solium: A qualitative study in an endemic area of Southern Tanzania.

Møller, Karen Schou; Magnussen, Pascal; Thamsborg, Stig Milan; Gabriël, Sarah; Ngowi, Helena; Magne, Jeanette

Møller, Karen Schou; Magnussen, Pascal; Thamsborg, Stig Milan; Gabriël, Sarah; Ngowi, Helena; Magne, Jeanette.

Affiliation

Møller KS; Department of Veterinary and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Frederiksberg C, Denmark.
Magnussen P; Department of Immunology and Microbiology, Centre for Medical Parasitology, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen N, Denmark.
Thamsborg SM; Department of Veterinary and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Frederiksberg C, Denmark.
Gabriël S; Department of Translational Physiology, Infectiology and Public Health, Faculty of Veterinary Medicine, Ghent University, Merelbeke, Belgium.
Ngowi H; Department of Veterinary Medicine and Public Health, College of Veterinary Medicine and Biomedical Sciences, Sokoine University of Agriculture, Morogoro, Tanzania.
Magne J; Danish School of Education, Campus Emdrup, Copenhagen NV, Denmark.

PLoS One ; 17(10): e0274877, 2022.

Article in En | MEDLINE | ID: mdl-36197909

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Parasites / Swine Diseases / Taeniasis / Cysticercosis / Taenia solium Type of study: Prevalence_studies / Prognostic_studies / Qualitative_research / Risk_factors_studies Aspects: Patient_preference Limits: Animals / Humans Country/Region as subject: Africa Language: En Journal: PLoS One Journal subject: CIENCIA / MEDICINA Year: 2022 Document type: Article Affiliation country: Dinamarca Country of publication: Estados Unidos

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