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The importance of pigs' castration strategy on carbon footprint of feed intake, nitrogen and phosphorus efficiency under different management conditions.
Van den Broeke, A; De Cuyper, C; Kress, K; Stefanski, V; Skrlep, M; Candek-Potokar, M; Maribo, H; Millet, S.
Affiliation
  • Van den Broeke A; Animal Sciences Unit, Flanders Research Institute for Agriculture, Fisheries and Food, Melle, Belgium. Electronic address: alice.vandenbroeke@ilvo.vlaanderen.be.
  • De Cuyper C; Animal Sciences Unit, Flanders Research Institute for Agriculture, Fisheries and Food, Melle, Belgium.
  • Kress K; University of Hohenheim, Stuttgart, Germany.
  • Stefanski V; University of Hohenheim, Stuttgart, Germany.
  • Skrlep M; Agricultural Institute of Slovenia, Ljubljana, Slovenia.
  • Candek-Potokar M; Agricultural Institute of Slovenia, Ljubljana, Slovenia.
  • Maribo H; SEGES PIG RESEARCH CENTRE, Danish Agriculture & Food Council, Copenhagen, Denmark.
  • Millet S; Animal Sciences Unit, Flanders Research Institute for Agriculture, Fisheries and Food, Melle, Belgium.
Animal ; 16(12): 100669, 2022 Dec.
Article in En | MEDLINE | ID: mdl-36403337
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phosphorus / Carbon Footprint Limits: Animals Language: En Journal: Animal Year: 2022 Document type: Article Country of publication: Reino Unido
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phosphorus / Carbon Footprint Limits: Animals Language: En Journal: Animal Year: 2022 Document type: Article Country of publication: Reino Unido