Structure and IgE Cross-Reactivity among Cashew, Pistachio, Walnut, and Peanut Vicilin-Buried Peptides.
J Agric Food Chem
; 71(6): 2990-2998, 2023 Feb 15.
Article
in En
| MEDLINE
| ID: mdl-36728846
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Arachis
/
Immunoglobulin E
/
Pistacia
/
Anacardium
/
Juglans
Type of study:
Diagnostic_studies
/
Prognostic_studies
Limits:
Humans
Language:
En
Journal:
J Agric Food Chem
Year:
2023
Document type:
Article
Affiliation country:
Estados Unidos
Country of publication:
Estados Unidos