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Perspectives on Nasal Odorant Metabolism Research.
Kornbausch, Nicole; Mérignac-Lacombe, Jeanne; Neiers, Fabrice; Thomas-Danguin, Thierry; Heydel, Jean-Marie; Steinke, Maria; Hackenberg, Stephan; Loos, Helene M.
Affiliation
  • Kornbausch N; Chair of Aroma and Smell Research, Department of Chemistry and Pharmacy, Friedrich-Alexander-Universität Erlangen-Nürnberg, 91054 Erlangen, Germany.
  • Mérignac-Lacombe J; Centre des Sciences du Goût et de l'Alimentation (CSGA), Centre National de la Recherche Scientifique (CNRS), Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (INRAE), Institut Agro, Université de Bourgogne-Franche Comté, 21000 Dijon, France.
  • Neiers F; Chair of Tissue Engineering and Regenerative Medicine, University Hospital Würzburg, 97070 Würzburg, Germany.
  • Thomas-Danguin T; Centre des Sciences du Goût et de l'Alimentation (CSGA), Centre National de la Recherche Scientifique (CNRS), Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (INRAE), Institut Agro, Université de Bourgogne-Franche Comté, 21000 Dijon, France.
  • Heydel JM; Centre des Sciences du Goût et de l'Alimentation (CSGA), Centre National de la Recherche Scientifique (CNRS), Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (INRAE), Institut Agro, Université de Bourgogne-Franche Comté, 21000 Dijon, France.
  • Steinke M; Centre des Sciences du Goût et de l'Alimentation (CSGA), Centre National de la Recherche Scientifique (CNRS), Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (INRAE), Institut Agro, Université de Bourgogne-Franche Comté, 21000 Dijon, France.
  • Hackenberg S; Chair of Tissue Engineering and Regenerative Medicine, University Hospital Würzburg, 97070 Würzburg, Germany.
  • Loos HM; Fraunhofer Institute for Silicate Research (ISC), 97070 Würzburg, Germany.
J Agric Food Chem ; 71(44): 16488-16492, 2023 Nov 08.
Article in En | MEDLINE | ID: mdl-37877768
ABSTRACT
Olfaction is a multi-step process. At a peripheral level, nasal odorant metabolism contributes to olfaction via signal termination, variation, and regulation. We summarize current techniques used to investigate nasal odorant metabolism and give an outlook on future approaches, such as nasal tissue models and their potential contributions in future research directions.
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Smell / Odorants Language: En Journal: J Agric Food Chem Year: 2023 Document type: Article Affiliation country: Alemania
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Smell / Odorants Language: En Journal: J Agric Food Chem Year: 2023 Document type: Article Affiliation country: Alemania