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Dietary intervention for post-stroke dysphagia.
Shimizu, Akio; Yamaguchi, Kohei; Kunieda, Kenjiro; Ohno, Tomohisa; Fujishima, Ichiro.
Affiliation
  • Shimizu A; Department of Rehabilitation Medicine, Mie University Graduate School of Medicine, Tsu city 514-8507, Japan. Electronic address: a.shimizu.diet@gmail.com.
  • Yamaguchi K; Department of Dysphagia Rehabilitation, Tokyo Medical and Dental University, Tokyo, Japan.
  • Kunieda K; Department of Neurology, Gifu University Graduate School of Medicine, Gifu City, Japan; Department of Rehabilitation Medicine, Hamamatsu City Rehabilitation Hospital, Hamamatsu City, Japan.
  • Ohno T; Department of Dentristy, Hamamatsu City Rehabilitation Hospital, Hamamatsu City, Japan.
  • Fujishima I; Department of Rehabilitation Medicine, Hamamatsu City Rehabilitation Hospital, Hamamatsu City, Japan.
Lancet Neurol ; 23(8): 763-764, 2024 Aug.
Article in En | MEDLINE | ID: mdl-39030032
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Deglutition Disorders / Stroke Limits: Humans Language: En Journal: Lancet Neurol Journal subject: NEUROLOGIA Year: 2024 Document type: Article Country of publication: Reino Unido
Fulltext
Add to My VHL
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Deglutition Disorders / Stroke Limits: Humans Language: En Journal: Lancet Neurol Journal subject: NEUROLOGIA Year: 2024 Document type: Article Country of publication: Reino Unido