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Effects of different light conditions on anatomical and histological features of galls in bacterial gall disease of Cerasus × yedoensis.
Ikeda, Takefumi; Okuda, Misaki; Ishihara, Makoto; Kon-No, Yasuo.
Affiliation
  • Ikeda T; Kyoto Prefectural University, Department of Forest Science, Graduate School of Life and Environmental Sciences, Kyoto 606-8522, Kyoto, Japan; tikeda@kpu.ac.jp.
  • Okuda M; Kyoto Prefectural University, Department of Forest Science, Graduate School of Life and Environmental Sciences, Kyoto 606-8522, Kyoto, Japan; s815632005@kpu.ac.jp.
  • Ishihara M; Forestry and Forest Products Research Institute, Kyushu Research Center, Kumamoto 860-0862, Kumamoto, Japan; makolin@affrc.go.jp.
  • Kon-No Y; Obihiro University of Agriculture and Veterinary Medicine, Department of Agro-environmental Science, Obihiro 080-8555, Hokkaido, Japan; nonokusa39815@gmail.com.
Phytopathology ; 2024 Jul 30.
Article in En | MEDLINE | ID: mdl-39078375
ABSTRACT
Cerasus × yedoensis (cherry 'Shomei-yoshino' Fujino) is affected by bacterial gall disease caused by Pseudomonas syringae pv. cerasicola (PSC). C. × yedoensis is often infected with PSC under weak light intensity which indicates that susceptibility of C. × yedoensis to PSC is affected by light. To evaluate the effects of white light intensity and different light qualities, white or blue, on bacterial gall disease development, we quantitatively assessed the anatomical and histological features of bacterial-inoculated sites on branches of two-year-old potted C. × yedoensis seedlings grown under different light intensities and qualities. The stronger the white light intensity, the less severe the gall symptoms. Gall formation was suppressed more by blue than white light of the same intensity. The validity of a simple gall index for assessing gall development with the naked eye, via quantitative evaluation of gall shape by measuring gall height, width and volume, showed that the gall index could be used as a practical method for on-site assessments of gall development. The ratio of degenerated area in the gall remained constant, suggesting the presence of some regulatory mechanism preventing PSC from affecting the entire gall exists within the plant. Microscopy showed that gall tissue is comprised primarily of callus cells and has voids containing gummy material that is exuded from cracks in the gall, and that the periderm develops at the gall foot but not at the gall apex, so that the cells at the gall apex were necrotic or collapsed.
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Phytopathology Journal subject: BOTANICA Year: 2024 Document type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Phytopathology Journal subject: BOTANICA Year: 2024 Document type: Article