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Impact of solid food on plasma arachidonic and docosahexaenoic acid status of term infants at 8 months of age.
Luukkainen, P; Salo, M K; Visakorpi, J K; Räihä, N C; Nikkari, T.
Affiliation
  • Luukkainen P; Department of Pediatrics, University of Tampere, Medical School, Finland.
J Pediatr Gastroenterol Nutr ; 23(3): 229-34, 1996 Oct.
Article in En | MEDLINE | ID: mdl-8890071
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Collection: 01-internacional Database: MEDLINE Main subject: Docosahexaenoic Acids / Arachidonic Acid / Infant Food Limits: Humans / Infant Language: En Journal: J Pediatr Gastroenterol Nutr Year: 1996 Document type: Article Affiliation country: Finlandia Country of publication: Estados Unidos
Search on Google
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Collection: 01-internacional Database: MEDLINE Main subject: Docosahexaenoic Acids / Arachidonic Acid / Infant Food Limits: Humans / Infant Language: En Journal: J Pediatr Gastroenterol Nutr Year: 1996 Document type: Article Affiliation country: Finlandia Country of publication: Estados Unidos