Analysis of the prevalence in sugar consumption in child care consultations / Análise da prevalência do consumo de açúcar em consultas de puericultura
Rev. Bras. Saúde Mater. Infant. (Online)
; 22(3): 631-640, July-Sept. 2022. tab
Article
in English
| LILACS
| ID: biblio-1406681
Responsible library:
BR663.1
ABSTRACT
Abstract Objectives:
to analyze the prevalence of sugar consumption and associated factors in childcare consultations.Methods:
cross-sectional study with 599 children > six months to < 24 months of age, assisted by the Family Health Units.Outcomes:
daily consumption of sweetened beverages, sweets/candies, recorded in the Food and Nutrition Surveillance System; independent variables sociodemographic data. Multiple logistic regression test was applied.Results:
62.10% of the children consume sugary drinks and 42.23%, sweets/candies. Consuming sugary drinks was associated with the age of 12-17 months and 29 days (OR=2.525; CI95%=1.68-3.78) and 18-17 months and 29 days (OR=2.90; CI95%=1.90-4.43); children living with more than four people at home (OR=1.59; CI95%=1.11-2.26), aged 12-17 months and 29 days (OR=2.05; CI95%=1.34-3.13) and 18-23 months and 29 days (OR=2.51; CI95%=1.62-3.87) were more likely to consume sweets/candies than younger children. Maternal aspects, such as age (OR=0.66; CI95%=0.46-0.93), marital status (OR=1.67; CI95%=1.06-2.6), schooling (OR=2.14; CI95%=1.12-4.08), and presence of government assistance (OR=2.03; CI95%=1.41-2.93), were conditions associated with the consumption of sweets.Conclusions:
the prevalence of sugar in children's diet was high and was associated with sociodemographic aspects. Health education actions should be carried out in childcare, in order to promote healthy food, minimizing the consumption of sugar.RESUMO
Resumo Objetivos:
analisar a prevalência do consumo de açúcar e fatores associados em consultas de puericultura.Métodos:
estudo transversal com 599 crianças >seis a <24 meses de idade, assistidas por Unidades de Saúde da Família. Desfechos consumo diário de bebidas adoçadas, doces/guloseimas, registrados no Sistema de Vigilância Alimentar e Nutricional; variáveis independentes dados sociodemográficos. Aplicou-se teste de regressão logística múltipla.Resultados:
62,10% das crianças consomem bebidas açucaradas e 42,23% doces/guloseimas. Consumir bebidas açucaradas associou-se à idade de 12-17 meses e 29 dias (OR=2,525; IC95%=1,68-3,78) e 18-17 meses e 29 dias (OR=2,90; IC95%=1,90-4,43); crianças residirem com mais de quatro pessoas na casa (OR=1,59; IC95%1,11-2,26), terem idade de 12-17 meses e 29 dias (OR=2,05; IC95%=1,34-3,13) e 18-23 meses e 29 dias (OR=2,51; IC95%=1,62-3,87) apresentaram maior chance de consumir doces/guloseimas que crianças mais novas. Aspectos maternos como idade (OR=0,66; IC95%=0,46-0,93), estado civil (OR=1,67; IC95%=1,06-2,6), escolaridade (OR=2,14; IC95%=1,12-4,08), e presença de auxílio do governo (OR=2,03;IC95%=1,41-2,93), foram condições associadas ao consumo de doces/guloseimas.Conclusão:
foi alta a prevalência de açúcar na dieta das crianças e esteve associada a aspectos sociodemográficos. Ações de educação em saúde devem ser realizadas na puericultura, a fim de fomentar a alimentação saudável, minimizando o consumo de açúcar.
Full text:
Available
Collection:
International databases
Database:
LILACS
Main subject:
Food and Nutritional Surveillance
/
Candy
/
Child Care
/
Eating
/
Infant Nutrition
/
Sugar-Sweetened Beverages
Type of study:
Observational study
/
Prevalence study
/
Risk factors
/
Screening study
Limits:
Child, preschool
/
Humans
/
Infant
/
Infant, Newborn
Country/Region as subject:
South America
/
Brazil
Language:
English
Journal:
Rev. Bras. Saúde Mater. Infant. (Online)
Journal subject:
Sa£de P£blica
/
Sa£de da Mulher
Year:
2022
Document type:
Article
Affiliation country:
Brazil
Institution/Affiliation country:
Escola de Saúde Pública Dr. Jorge David Nasser/BR
/
Universidade Estadual de Campinas/BR
/
Universidade Estadual do Piauí/BR
/
Universidade Federal de Uberlândia/BR