Obesity in adults: a clinical practice guideline
Can. Med. Assoc. J
; 192(31): 875-891, 20200804.
Article
in English
| BIGG - GRADE guidelines
| ID: biblio-1451334
Responsible library:
BR1.1
ABSTRACT
Obesity is a complex chronic disease in which abnormal or excess body fat (adiposity) impairs health, increases the risk of long-term medical complications and reduces lifespan.1 Epidemiologic studies define obesity using the body mass index (BMI; weight/height2), which can stratify obesity-related health risks at the population level. Obesity is operationally defined as a BMI exceeding 30 kg/m2 and is subclassified into class 1 (3034.9), class 2 (3539.9) and class 3 (≥ 40). At the population level, health complications from excess body fat increase as BMI increases.2 At the individual level, complications occur because of excess adiposity, location and distribution of adiposity and many other factors, including environmental, genetic, biologic and socioeconomic factors.
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Subject(s)
Full text:
Available
Collection:
Tematic databases
Health context:
SDG3 - Health and Well-Being
Health problem:
Target 3.4: Reduce premature mortality due to noncommunicable diseases
Database:
BIGG - GRADE guidelines
Main subject:
Social Determinants of Health
/
Obesity Management
/
Obesity
Type of study:
Practice guideline
Aspects:
Social determinants of health
Language:
English
Journal:
Can. Med. Assoc. J
Year:
2020
Document type:
Article