Allergy to black bass fin and carp
J. investig. allergol. clin. immunol
; 30(3): 193-194, 2020. ilus
Article
in English
| IBECS
| ID: ibc-195172
Responsible library:
ES1.1
Localization: BNCS
ABSTRACT
No disponible
Full text:
Available
Collection:
National databases
/
Spain
Database:
IBECS
Main subject:
Fish Products
/
Food Hypersensitivity
Limits:
Humans
/
Male
Language:
English
Journal:
J. investig. allergol. clin. immunol
Year:
2020
Document type:
Article
Institution/Affiliation country:
Diater/Spain
/
University Hospital Virgen del Rocío/Spain