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Plantas alimenticias de Venezuela: autoctonas e introducidas: nomenclatura, historia, clasificación, cultivo, composición, utilización y bibliografía / Food plants of Venezuela: autochthonous and introduced: nomeclature, history, classification, cultivation, composition, utilization and bibliography
Caracas; Fundación Bigott; 1990. 277 p. ilus, tab.(Monografia, 37).
Monography in Spanish | LILACS | ID: lil-134261
Responsible library: BR1.1
Localization: BR1.1/2447.00
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Collection: International databases Database: LILACS Main subject: Plants, Edible Country/Region as subject: South America / Venezuela Language: Spanish Journal: Monografia Year: 1990 Document type: Monography
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Collection: International databases Database: LILACS Main subject: Plants, Edible Country/Region as subject: South America / Venezuela Language: Spanish Journal: Monografia Year: 1990 Document type: Monography
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