Recognition and quantitation of cis-vaccenic and eicosenoic fatty acids in olive oils by 13C nuclear magnetic resonance spectroscopy. | Lipids;34(7): 757-9, 1999 Jul. | MEDLINE

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Recognition and quantitation of cis-vaccenic and eicosenoic fatty acids in olive oils by 13C nuclear magnetic resonance spectroscopy.

Scano, P; Casu, M; Lai, A; Saba, G; Dessi, M A; Deiana, M; Corongiu, F P; Bandino, G.

Affiliation

Scano P; Dipartimento di Scienze Chimiche, Universita di Cagliari, Complesso Universitario di Monserrato, Cagliari, Italy.

Lipids ; 34(7): 757-9, 1999 Jul.

Article in En | MEDLINE | ID: mdl-10478934

Subject(s)

Fatty Acids, Unsaturated/analysis; Oleic Acids/analysis; Plant Oils/chemistry; Carbon Isotopes; Magnetic Resonance Spectroscopy; Olive Oil

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Collection: 01-internacional Database: MEDLINE Main subject: Plant Oils / Oleic Acids / Fatty Acids, Unsaturated Language: En Journal: Lipids Year: 1999 Document type: Article Affiliation country: Italy Country of publication: United States

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Collection: 01-internacional Database: MEDLINE Main subject: Plant Oils / Oleic Acids / Fatty Acids, Unsaturated Language: En Journal: Lipids Year: 1999 Document type: Article Affiliation country: Italy Country of publication: United States