Your browser doesn't support javascript.
loading
Evaluation of a semi-quantitative food frequency questionnaire to estimate iodine intake.
Rasmussen, L B; Ovesen, L; Bülow, I; Jørgensen, T; Knudsen, N; Laurberg, P; Perrild, H.
Affiliation
  • Rasmussen LB; Institute of Food Research and Nutrition, Danish Veterinary and Food Administration, Søborg, Denmark. lbr@fdir.dk
Eur J Clin Nutr ; 55(4): 287-92, 2001 Apr.
Article in En | MEDLINE | ID: mdl-11360133
Subject(s)
Search on Google
Add to My VHL
Print
XML
PubMed Links

Collection: 01-internacional Database: MEDLINE Main subject: Seafood / Fishes / Iodine Type of study: Diagnostic_studies / Evaluation_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Limits: Adult / Aged / Animals / Female / Humans / Middle aged Country/Region as subject: Europa Language: En Journal: Eur J Clin Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2001 Document type: Article Affiliation country: Denmark Country of publication: United kingdom
Search on Google
Add to My VHL
Print
XML
PubMed Links

Collection: 01-internacional Database: MEDLINE Main subject: Seafood / Fishes / Iodine Type of study: Diagnostic_studies / Evaluation_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Limits: Adult / Aged / Animals / Female / Humans / Middle aged Country/Region as subject: Europa Language: En Journal: Eur J Clin Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2001 Document type: Article Affiliation country: Denmark Country of publication: United kingdom