Generation of food-grade lactococcal starters which produce the lantibiotics lacticin 3147 and lacticin 481.

O'Sullivan, Lisa; Ryan, Maire P; Ross, R Paul; Hill, Colin

O'Sullivan, Lisa; Ryan, Maire P; Ross, R Paul; Hill, Colin.

Affiliation

O'Sullivan L; Dairy Products Research Centre, Teagasc, Moorepark, Fermoy, County Cork, Republic of Ireland.

Appl Environ Microbiol ; 69(6): 3681-5, 2003 Jun.

Article in En | MEDLINE | ID: mdl-12788782

Subject(s)

Anti-Bacterial Agents/biosynthesis; Bacterial Proteins/biosynthesis; Bacteriocins; Cheese/microbiology; Conjugation, Genetic; Lactococcus lactis/genetics; Bacterial Proteins/genetics; Bacterial Proteins/pharmacology; Lactobacillus/drug effects; Lactococcus lactis/metabolism; Listeria monocytogenes/drug effects; Microbial Sensitivity Tests; Plasmids

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacterial Proteins / Bacteriocins / Cheese / Lactococcus lactis / Conjugation, Genetic / Anti-Bacterial Agents Language: En Journal: Appl Environ Microbiol Year: 2003 Document type: Article Country of publication: United States

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