Sample comminution for mycotoxin analysis: dry milling or slurry mixing?

Spanjer, M C; Scholten, J M; Kastrup, S; Jörissen, U; Schatzki, T F; Toyofuku, N

Spanjer, M C; Scholten, J M; Kastrup, S; Jörissen, U; Schatzki, T F; Toyofuku, N.

Affiliation

Spanjer MC; Food and Consumer Product Safety Authority, Hoogte Kadijk 401, NL-1018 BK Amsterdam, the Netherlands. martien.spajner@vwa.nl

Food Addit Contam ; 23(1): 73-83, 2006 Jan.

Article in En | MEDLINE | ID: mdl-16393817

Subject(s)

Food Analysis/methods; Food Contamination/analysis; Mycotoxins/analysis; Aflatoxin B1/analysis; Humans; Ochratoxins/analysis; Particle Size; Specimen Handling/methods

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Collection: 01-internacional Database: MEDLINE Main subject: Food Contamination / Food Analysis / Mycotoxins Limits: Humans Language: En Journal: Food Addit Contam Journal subject: CIENCIAS DA NUTRICAO Year: 2006 Document type: Article Affiliation country: Netherlands Country of publication: United kingdom

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