Barley cultivar discrimination: I. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis and glycoprotein blotting.

Weiss, W; Postel, W; Görg, A

Weiss, W; Postel, W; Görg, A.

Affiliation

Weiss W; Lehrstuhl für Allgemeine Lebensmitteltechnologie, Technische Universität München, Freising-Weihenstephan.

Electrophoresis ; 12(5): 323-30, 1991 May.

Article in En | MEDLINE | ID: mdl-1718734

Subject(s)

Electrophoresis, Polyacrylamide Gel/methods; Glycoproteins/analysis; Hordeum/classification; Plant Proteins/analysis; Concanavalin A; Dansyl Compounds; Glutens; Hordeum/analysis; Horseradish Peroxidase; Hydrazines; Periodic Acid; Plant Lectins; Seeds/analysis; Staining and Labeling

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Collection: 01-internacional Database: MEDLINE Main subject: Plant Proteins / Hordeum / Glycoproteins / Electrophoresis, Polyacrylamide Gel Type of study: Prognostic_studies / Qualitative_research Language: En Journal: Electrophoresis Year: 1991 Document type: Article

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