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Molecular details of ovalbumin-pectin complexes at the air/water interface: a spectroscopic study.
Kudryashova, Elena V; Visser, Antonie J W G; van Hoek, Arie; de Jongh, Harmen H J.
Affiliation
  • Kudryashova EV; Wageningen Centre for Food Sciences/TI Food and Nutrition, 6700 AN Wageningen, The Netherlands.
Langmuir ; 23(15): 7942-50, 2007 Jul 17.
Article in En | MEDLINE | ID: mdl-17585785
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Collection: 01-internacional Database: MEDLINE Main subject: Ovalbumin / Pectins / Phase Transition Language: En Journal: Langmuir Journal subject: QUIMICA Year: 2007 Document type: Article Affiliation country: Netherlands Country of publication: United States
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Collection: 01-internacional Database: MEDLINE Main subject: Ovalbumin / Pectins / Phase Transition Language: En Journal: Langmuir Journal subject: QUIMICA Year: 2007 Document type: Article Affiliation country: Netherlands Country of publication: United States