Salmonella in slaughter pigs in Northern Ireland: prevalence and use of statistical modelling to investigate sample and abattoir effects.

McDowell, S W J; Porter, R; Madden, R; Cooper, B; Neill, S D

McDowell, S W J; Porter, R; Madden, R; Cooper, B; Neill, S D.

Affiliation

McDowell SW; Agri-food and Biosciences Institute, Veterinary Sciences Division, Stoney Road, Stormont, Belfast, BT4 3SD Northern Ireland, United Kingdom. stanley.mcdowell@afbini.gov.uk

Int J Food Microbiol ; 118(2): 116-25, 2007 Sep 15.

Article in En | MEDLINE | ID: mdl-17683820

Subject(s)

Abattoirs; Food Contamination/analysis; Meat/microbiology; Salmonella/isolation & purification; Swine/microbiology; Abattoirs/standards; Animals; Anti-Bacterial Agents/pharmacology; Cecum/microbiology; Colony Count, Microbial; Confidence Intervals; Cross-Sectional Studies; Dose-Response Relationship, Drug; Food Contamination/prevention & control; Food Microbiology; Humans; Hygiene; Logistic Models; Microbial Sensitivity Tests; Northern Ireland; Odds Ratio; Prevalence; Salmonella/drug effects; Salmonella Infections, Animal/epidemiology; Salmonella Infections, Animal/microbiology; Salmonella typhimurium/drug effects; Salmonella typhimurium/isolation & purification; Seasons; Seroepidemiologic Studies; Skin/microbiology; Swine Diseases/epidemiology; Swine Diseases/microbiology; Time Factors

Search on Google

Add to My VHL

XML

PubMed Links

Collection: 01-internacional Database: MEDLINE Main subject: Salmonella / Swine / Food Contamination / Abattoirs / Meat Type of study: Etiology_studies / Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limits: Animals / Humans Country/Region as subject: Europa Language: En Journal: Int J Food Microbiol Journal subject: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Year: 2007 Document type: Article Affiliation country: United kingdom Country of publication: Netherlands

Search on Google

Add to My VHL

XML

PubMed Links