Protective effect of an antioxidative peptide purified from gastrointestinal digests of oyster, Crassostrea gigas against free radical induced DNA damage.

Qian, Zhong-Ji; Jung, Won-Kyo; Byun, Hee-Guk; Kim, Se-Kwon

Qian, Zhong-Ji; Jung, Won-Kyo; Byun, Hee-Guk; Kim, Se-Kwon.

Affiliation

Qian ZJ; Department of Chemistry, Pukyong National University, Busan 608-737, Republic of Korea.

Bioresour Technol ; 99(9): 3365-71, 2008 Jun.

Article in En | MEDLINE | ID: mdl-17904358

Subject(s)

Antioxidants/pharmacology; DNA Damage/drug effects; Free Radical Scavengers/pharmacology; Free Radicals/toxicity; Gastrointestinal Tract/chemistry; Ostreidae/chemistry; Protective Agents/pharmacology; Animals; Antioxidants/isolation & purification; Cells, Cultured; Chromatography, High Pressure Liquid; Chromatography, Ion Exchange; Free Radical Scavengers/isolation & purification; Free Radicals/antagonists & inhibitors; Humans; Hydroxyl Radical/antagonists & inhibitors; Hydroxyl Radical/toxicity; Mice; Peptides/isolation & purification; Peptides/pharmacology; Plasmids/genetics; Protective Agents/isolation & purification; Superoxides/antagonists & inhibitors; Superoxides/toxicity

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Collection: 01-internacional Database: MEDLINE Main subject: Ostreidae / DNA Damage / Free Radical Scavengers / Protective Agents / Gastrointestinal Tract / Free Radicals / Antioxidants Limits: Animals / Humans Language: En Journal: Bioresour Technol Journal subject: ENGENHARIA BIOMEDICA Year: 2008 Document type: Article Country of publication: United kingdom

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