Your browser doesn't support javascript.
loading
Effect of growth temperature and pH on the aminopeptidase activity of Pseudomonas putida, P. fluorescens and Flavobacterium odoratum; the 4-nitroaniline test is reliable.
Lopez-Tomas, L A; Ordoñez, J A; Mediavilla, C; Rodriguez-Marin, J L; Sarmiento, P; Zamora, A; Garcia de Fernando, G.
Affiliation
  • Lopez-Tomas LA; Servicio de Bromatología e Higiene de los Alimentos, Centro Militar de Veterinaria de la Defensa, Ministerio de Defensa, 28024, Madrid, Spain.
Folia Microbiol (Praha) ; 53(5): 423-6, 2008.
Article in En | MEDLINE | ID: mdl-19085077
No significant difference (p > 0.05) was observed in the specific aminopeptidase activity (SAA) developed by Pseudomonas fluorescens, P. putida and Flavobacterium odoratum either growing at pH 5.0-6.5 or at 7 and 12 degrees C. Nevertheless, a significant difference was found when comparing the SAA of these organisms. The SAA of F. odoratum was lower than those of pseudomonads. The 4-nitroaniline test is reliable to estimate the G(-) load of fresh food products.
Subject(s)
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Pseudomonas fluorescens / Flavobacterium / Pseudomonas putida / Aminopeptidases / Aniline Compounds Type of study: Evaluation_studies Language: En Journal: Folia Microbiol (Praha) Year: 2008 Document type: Article Affiliation country: Spain Country of publication: United States
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Pseudomonas fluorescens / Flavobacterium / Pseudomonas putida / Aminopeptidases / Aniline Compounds Type of study: Evaluation_studies Language: En Journal: Folia Microbiol (Praha) Year: 2008 Document type: Article Affiliation country: Spain Country of publication: United States