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The metabolic fate of red wine and grape juice polyphenols in humans assessed by metabolomics.
van Dorsten, Ferdinand A; Grün, Christian H; van Velzen, Ewoud J J; Jacobs, Doris M; Draijer, Richard; van Duynhoven, John P M.
Affiliation
  • van Dorsten FA; Unilever R&D Vlaardingen, NL-3130 AC Vlaardingen, The Netherlands. ferdi-van.dorsten@unilever.com
Mol Nutr Food Res ; 54(7): 897-908, 2010 Jul.
Article in En | MEDLINE | ID: mdl-20013882
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phenols / Wine / Beverages / Flavonoids / Vitis / Metabolomics / Fruit Type of study: Clinical_trials Limits: Adolescent / Adult / Aged / Female / Humans / Male / Middle aged Language: En Journal: Mol Nutr Food Res Journal subject: CIENCIAS DA NUTRICAO Year: 2010 Document type: Article Affiliation country: Netherlands Country of publication: Germany
Fulltext
Add to My VHL
Print
XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phenols / Wine / Beverages / Flavonoids / Vitis / Metabolomics / Fruit Type of study: Clinical_trials Limits: Adolescent / Adult / Aged / Female / Humans / Male / Middle aged Language: En Journal: Mol Nutr Food Res Journal subject: CIENCIAS DA NUTRICAO Year: 2010 Document type: Article Affiliation country: Netherlands Country of publication: Germany