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Influence of oat bran on sucrose-induced blood pressure elevations in SHR.
el Zein, M; Areas, J; Knapka, J; Gleim, G; DiPette, D; Holland, B; Preuss, H G.
Affiliation
  • el Zein M; Department of Medicine, Georgetown University Medical Center, Washington, D.C. 20007.
Life Sci ; 47(13): 1121-8, 1990.
Article in En | MEDLINE | ID: mdl-2172679
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Collection: 01-internacional Database: MEDLINE Main subject: Sucrose / Blood Pressure / Dietary Carbohydrates / Dietary Fiber / Edible Grain Limits: Animals Language: En Journal: Life Sci Year: 1990 Document type: Article
Search on Google
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PubMed Links

Collection: 01-internacional Database: MEDLINE Main subject: Sucrose / Blood Pressure / Dietary Carbohydrates / Dietary Fiber / Edible Grain Limits: Animals Language: En Journal: Life Sci Year: 1990 Document type: Article