Application of Baranyi function to model the antibacterial properties of solvent extract from Irish York cabbage against food spoilage and pathogenic bacteria.
Food Sci Technol Int
; 17(5): 495-502, 2011 Oct.
Article
in En
| MEDLINE
| ID: mdl-21954314
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Brassica
/
Plant Extracts
/
Plant Leaves
/
Food Preservatives
/
Anti-Bacterial Agents
/
Models, Biological
Country/Region as subject:
Europa
Language:
En
Journal:
Food Sci Technol Int
Journal subject:
CIENCIAS DA NUTRICAO
Year:
2011
Document type:
Article
Affiliation country:
Ireland