Factors that affect proliferation of Salmonella in tomatoes post-harvest: the roles of seasonal effects, irrigation regime, crop and pathogen genotype.

Marvasi, Massimiliano; Hochmuth, George J; Giurcanu, Mihai C; George, Andrée S; Noel, Jason T; Bartz, Jerry; Teplitski, Max

Marvasi, Massimiliano; Hochmuth, George J; Giurcanu, Mihai C; George, Andrée S; Noel, Jason T; Bartz, Jerry; Teplitski, Max.

Affiliation

Marvasi M; Department of Soil and Water Science, University of Florida, Gainesville, Florida, United States of America.

PLoS One ; 8(12): e80871, 2013.

Article in En | MEDLINE | ID: mdl-24324640

Subject(s)

Food Contamination/prevention & control; Fruit/microbiology; Salmonella Food Poisoning/prevention & control; Salmonella enterica/growth & development; Solanum lycopersicum/microbiology; Agricultural Irrigation/methods; Bacterial Typing Techniques; Food Handling/methods; Food Microbiology; Genotype; Humans; Salmonella enterica/classification; Salmonella enterica/genetics; Seasons; Ultraviolet Rays

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Salmonella Food Poisoning / Food Contamination / Solanum lycopersicum / Salmonella enterica / Fruit Type of study: Clinical_trials / Prognostic_studies Limits: Humans Language: En Journal: PLoS One Journal subject: CIENCIA / MEDICINA Year: 2013 Document type: Article Affiliation country: United States

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