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Uptake and depuration of PCB-153 in edible shrimp Palaemonetes varians and human health risk assessment.
Grilo, T F; Cardoso, P G; Pato, P; Duarte, A C; Pardal, M A.
Affiliation
  • Grilo TF; CFE-Centre for Functional Ecology, Department of Life Sciences, University of Coimbra, PO-BOX 3046, 3001-401 Coimbra, Portugal. Electronic address: tgrilo@uc.pt.
  • Cardoso PG; IMAR - CMA - Marine and Environmental Research Centre, Department of Life Sciences, University of Coimbra, 3004-517 Coimbra, Portugal.
  • Pato P; Department of Chemistry & Center for Environmental and Marine Studies (CESAM), University of Aveiro, 3810-193 Aveiro, Portugal.
  • Duarte AC; Department of Chemistry & Center for Environmental and Marine Studies (CESAM), University of Aveiro, 3810-193 Aveiro, Portugal.
  • Pardal MA; CFE-Centre for Functional Ecology, Department of Life Sciences, University of Coimbra, PO-BOX 3046, 3001-401 Coimbra, Portugal.
Ecotoxicol Environ Saf ; 101: 97-102, 2014 Mar.
Article in En | MEDLINE | ID: mdl-24507133
ABSTRACT
A medium-term mesocosm exposure study was conducted to elucidate bioaccumulation and depuration of polychlorinated biphenyl congener 153 (PCB-153) in edible shrimp Palaemonetes varians. Over the 15-day exposure period, shrimp under different exposure concentrations exhibited a significant increase in PCB-153 concentration compared with control organisms. Distinct bioaccumulation patterns and uptake rates were observed depending on the exposure concentrations. For low PCB-153 exposure levels (0.25µgL(-1)), accumulation followed a saturation model, reaching an apparent steady state after fifteen days exposure. For intermediate (2.5µgL(-1)) and high PCB-153 levels (25µgL(-1)), accumulation was faster and linear. In addition, the bioaccumulation rate was not proportional to PCB-153 concentration, and the bioaccumulation was higher at intermediate exposure concentrations. Regarding the depuration phase, P. varians lost up to 30% of PCB-153 after 72h and levels continued slowly to decrease until the end of the 30-d experimental period. However, PCB-153 levels in shrimp did not reach background values, and those exposed to moderate and high PCB-153 concentrations presented contamination levels much higher than the regulatory limit for human food consumption (75ngg(-1) ww for Σ6 PCB).
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Water Pollutants, Chemical / Polychlorinated Biphenyls / Palaemonidae Type of study: Etiology_studies / Risk_factors_studies Limits: Animals / Humans Language: En Journal: Ecotoxicol Environ Saf Year: 2014 Document type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Water Pollutants, Chemical / Polychlorinated Biphenyls / Palaemonidae Type of study: Etiology_studies / Risk_factors_studies Limits: Animals / Humans Language: En Journal: Ecotoxicol Environ Saf Year: 2014 Document type: Article