Antioxidant defense and hepatoprotection by procyanidins from almond (Prunus amygdalus) skins.

Truong, Van-Long; Bak, Min-Ji; Jun, Mira; Kong, Ah-Ng Tony; Ho, Chi-Tang; Jeong, Woo-Sik

Truong, Van-Long; Bak, Min-Ji; Jun, Mira; Kong, Ah-Ng Tony; Ho, Chi-Tang; Jeong, Woo-Sik.

Affiliation

Truong VL; Department of Smart Foods and Drugs, Department of Food and Life Sciences, College of Biomedical Science and Engineering, Inje University , Gimhae 621-749, Korea.

J Agric Food Chem ; 62(34): 8668-78, 2014 Aug 27.

Article in En | MEDLINE | ID: mdl-25119859

Subject(s)

Antioxidants/pharmacology; Biflavonoids/administration & dosage; Catechin/administration & dosage; Liver Diseases/prevention & control; Plant Extracts/administration & dosage; Proanthocyanidins/administration & dosage; Prunus/chemistry; Seeds/chemistry; Animals; Antioxidant Response Elements/drug effects; Catalase/genetics; Catalase/metabolism; Glutathione Peroxidase/genetics; Glutathione Peroxidase/metabolism; Hep G2 Cells; Humans; Liver/drug effects; Liver/metabolism; Liver Diseases/enzymology; Liver Diseases/genetics; Liver Diseases/metabolism; Male; Mice; Mice, Inbred BALB C; NF-E2-Related Factor 2/genetics; NF-E2-Related Factor 2/metabolism; Protective Agents/administration & dosage; Superoxide Dismutase/genetics; Superoxide Dismutase/metabolism

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Seeds / Plant Extracts / Catechin / Prunus / Biflavonoids / Proanthocyanidins / Liver Diseases / Antioxidants Type of study: Prognostic_studies Limits: Animals / Humans / Male Language: En Journal: J Agric Food Chem Year: 2014 Document type: Article Country of publication: United States

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