Test meals rich in marine long-chain n-3 polyunsaturated fatty acids increase postprandial chylomicron response.
Nutr Res
; 34(8): 661-6, 2014 Aug.
Article
in En
| MEDLINE
| ID: mdl-25193793
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Triglycerides
/
Dietary Fats
/
Fatty Acids, Omega-3
/
Cholesterol
/
Chylomicrons
/
Postprandial Period
/
Diet
Type of study:
Clinical_trials
/
Risk_factors_studies
Limits:
Adult
/
Aged
/
Female
/
Humans
/
Male
/
Middle aged
Language:
En
Journal:
Nutr Res
Year:
2014
Document type:
Article
Affiliation country:
Italy
Country of publication:
United States