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Descriptive and hedonic analyses of low-Phe food formulations containing corn (Zea mays) seedling roots: toward development of a dietary supplement for individuals with phenylketonuria.
Cliff, Margaret A; Law, Jessica R; Lücker, Joost; Scaman, Christine H; Kermode, Allison R.
Affiliation
  • Cliff MA; Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, 4200 Highway 97 South, Summerland, BC, V0H 1Z0, Canada.
  • Law JR; Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, 4200 Highway 97 South, Summerland, BC, V0H 1Z0, Canada.
  • Lücker J; Food Science, Faculty of Land and Food Systems, University of British Columbia, 2205 East Mall, Vancouver, BC, V6T 1Z4, Canada.
  • Scaman CH; Department of Biological Sciences, Simon Fraser University, 8888 University Drive, Burnaby, BC, V5A 1S6, Canada.
  • Kermode AR; Food Science, Faculty of Land and Food Systems, University of British Columbia, 2205 East Mall, Vancouver, BC, V6T 1Z4, Canada.
J Sci Food Agric ; 96(1): 140-9, 2016 Jan 15.
Article in En | MEDLINE | ID: mdl-25564785
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phenylalanine Ammonia-Lyase / Phenylalanine / Phenylketonurias / Food, Formulated / Plant Roots / Zea mays / Dietary Supplements Limits: Humans Language: En Journal: J Sci Food Agric Year: 2016 Document type: Article Affiliation country: Canada Country of publication: United kingdom
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phenylalanine Ammonia-Lyase / Phenylalanine / Phenylketonurias / Food, Formulated / Plant Roots / Zea mays / Dietary Supplements Limits: Humans Language: En Journal: J Sci Food Agric Year: 2016 Document type: Article Affiliation country: Canada Country of publication: United kingdom