Effect of feeding system and breed on growth performance, and carcass and meat quality traits in two continental beef breeds.

Avilés, C; Martínez, A L; Domenech, V; Peña, F

Avilés, C; Martínez, A L; Domenech, V; Peña, F.

Affiliation

Avilés C; Departamento de Producción Animal, Universidad de Córdoba, Ctra. Madrid, Cádiz Km. 396-a, 14071 Córdoba, Spain. Electronic address: v92avrac@uco.es.
Martínez AL; Departamento de Producción Animal, Universidad de Córdoba, Ctra. Madrid, Cádiz Km. 396-a, 14071 Córdoba, Spain.
Domenech V; Departamento de Producción Animal, Universidad de Córdoba, Ctra. Madrid, Cádiz Km. 396-a, 14071 Córdoba, Spain.
Peña F; Departamento de Producción Animal, Universidad de Córdoba, Ctra. Madrid, Cádiz Km. 396-a, 14071 Córdoba, Spain.

Meat Sci ; 107: 94-103, 2015 Sep.

Article in En | MEDLINE | ID: mdl-25978859

Subject(s)

Animal Feed; Animal Husbandry/methods; Body Composition; Breeding; Diet; Red Meat/analysis; Weight Gain; Adipose Tissue/metabolism; Animals; Bone and Bones; Cattle; Color; Edible Grain; Humans; Male; Muscle, Skeletal; Red Meat/standards; Silage; Stress, Mechanical; Triticum; Zea mays

Key words

Cereal straw; Concentrate; Limousine; Retinta; Total mixed ration

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Body Composition / Breeding / Weight Gain / Diet / Red Meat / Animal Feed / Animal Husbandry Limits: Animals / Humans / Male Language: En Journal: Meat Sci Journal subject: CIENCIAS DA NUTRICAO Year: 2015 Document type: Article Country of publication: United kingdom

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