Food groups associated with a reduced risk of 15-year all-cause death.
Eur J Clin Nutr
; 70(6): 715-22, 2016 06.
Article
in En
| MEDLINE
| ID: mdl-26931670
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Mortality
/
Diet
/
Food
Type of study:
Etiology_studies
/
Prognostic_studies
/
Risk_factors_studies
Aspects:
Patient_preference
Limits:
Animals
/
Humans
/
Male
/
Middle aged
Country/Region as subject:
Europa
Language:
En
Journal:
Eur J Clin Nutr
Journal subject:
CIENCIAS DA NUTRICAO
Year:
2016
Document type:
Article
Affiliation country:
France
Country of publication:
United kingdom