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Biotechnological potential of microbial inulinases: Recent perspective.
Rawat, Hemant Kumar; Soni, Hemant; Treichel, Helen; Kango, Naveen.
Affiliation
  • Rawat HK; a Department of Applied Microbiology and Biotechnology , Dr. Harisingh Gour University , Sagar (M.P.) , India.
  • Soni H; a Department of Applied Microbiology and Biotechnology , Dr. Harisingh Gour University , Sagar (M.P.) , India.
  • Treichel H; b Universidade Federal da Fronteira Sul-Campus de Erechim , Erechim , Brazil.
  • Kango N; a Department of Applied Microbiology and Biotechnology , Dr. Harisingh Gour University , Sagar (M.P.) , India.
Crit Rev Food Sci Nutr ; 57(18): 3818-3829, 2017 Dec 12.
Article in En | MEDLINE | ID: mdl-26963770
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Fungi / Glycoside Hydrolases / Inulin Language: En Journal: Crit Rev Food Sci Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2017 Document type: Article Affiliation country: India Country of publication: United States
Fulltext
Add to My VHL
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Fungi / Glycoside Hydrolases / Inulin Language: En Journal: Crit Rev Food Sci Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2017 Document type: Article Affiliation country: India Country of publication: United States