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Quality control of Lycium chinense and Lycium barbarum cortex (Digupi) by HPLC using kukoamines as markers.
Li, Yuan-Yuan; Di, Rui; Hsu, Wing-Leung; Huang, Ye-Qing; Cheung, Hon-Yeung.
Affiliation
  • Li YY; Research Group for Bioactive Products, Department of Biomedical Sciences, City University of Hong Kong, Hong Kong SAR, China.
  • Di R; System and Translational Science Center, RTI International, Research Triangle Park, NC 27709 USA.
  • Hsu WL; Research Group for Bioactive Products, Department of Biomedical Sciences, City University of Hong Kong, Hong Kong SAR, China.
  • Huang YQ; Research Group for Bioactive Products, Department of Biomedical Sciences, City University of Hong Kong, Hong Kong SAR, China.
  • Cheung HY; Research Group for Bioactive Products, Department of Biomedical Sciences, City University of Hong Kong, Hong Kong SAR, China.
Chin Med ; 12: 4, 2017.
Article in En | MEDLINE | ID: mdl-28077963

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Chin Med Year: 2017 Document type: Article Affiliation country: China Country of publication: United kingdom

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Chin Med Year: 2017 Document type: Article Affiliation country: China Country of publication: United kingdom