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Cooking Classes: A Diabetes Self-Management Support Intervention Enhancing Clinical Values.
Byrne, Cally; Kurmas, Neal; Burant, Christopher J; Utech, Anne; Steiber, Alison; Julius, Mary.
Affiliation
  • Byrne C; Nutrition and Food Services, Louis Stokes Cleveland Veterans Affairs Medical Center (LSCVAMC), Cleveland, Ohio (Ms Byrne, Mr Kurmas).
  • Kurmas N; Department of Medicine, Baylor College of Medicine, Houston, Texas (Dr Utech).
  • Burant CJ; Nutrition and Food Services, Louis Stokes Cleveland Veterans Affairs Medical Center (LSCVAMC), Cleveland, Ohio (Ms Byrne, Mr Kurmas).
  • Utech A; Statistical Resource Center for the Geriatric Research Education and Clinical Center, LSCVAMC, Cleveland, Ohio (Dr Burant).
  • Steiber A; Frances Payne Bolton School of Nursing, Case Western Reserve University, Cleveland, Ohio (Dr Burant).
  • Julius M; Louis Stokes Cleveland VA Medical Center, Cleveland, Ohio (Dr Burant).
Diabetes Educ ; 43(6): 600-607, 2017 12.
Article in En | MEDLINE | ID: mdl-29047323

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Veterans / Cooking / Diabetes Mellitus, Type 2 / Diet, Diabetic / Self-Management Type of study: Evaluation_studies / Observational_studies Aspects: Patient_preference Limits: Aged / Female / Humans / Male / Middle aged Country/Region as subject: America do norte Language: En Journal: Diabetes Educ Year: 2017 Document type: Article Country of publication: United States

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Veterans / Cooking / Diabetes Mellitus, Type 2 / Diet, Diabetic / Self-Management Type of study: Evaluation_studies / Observational_studies Aspects: Patient_preference Limits: Aged / Female / Humans / Male / Middle aged Country/Region as subject: America do norte Language: En Journal: Diabetes Educ Year: 2017 Document type: Article Country of publication: United States