Using the National Environmental Assessment Reporting System to Enhance Foodborne Illness Outbreak Investigations in New York City Restaurants.

Matis, Bailey; McKelvey, Wendy; O'Halloran, Dan; Stavinsky, Faina; Wong, Melissa

Matis, Bailey; McKelvey, Wendy; O'Halloran, Dan; Stavinsky, Faina; Wong, Melissa.

J Environ Health ; 79(8): 46-8, 2017 04.

Article in En | MEDLINE | ID: mdl-29148670

Subject(s)

Disease Notification/statistics & numerical data; Disease Outbreaks; Environmental Monitoring/statistics & numerical data; Foodborne Diseases; Disease Notification/methods; Disease Outbreaks/prevention & control; Disease Outbreaks/statistics & numerical data; Environmental Monitoring/methods; Foodborne Diseases/epidemiology; Foodborne Diseases/prevention & control; Humans; New York City; Public Health Surveillance; Restaurants/statistics & numerical data; Risk Assessment

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Collection: 01-internacional Database: MEDLINE Main subject: Environmental Monitoring / Disease Outbreaks / Disease Notification / Foodborne Diseases Type of study: Etiology_studies Limits: Humans Country/Region as subject: America do norte Language: En Journal: J Environ Health Year: 2017 Document type: Article Country of publication: United States

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