Determination of pyrethrin and pyrethroid residues in animal fat using liquid chromatography coupled to tandem mass spectrometry.

Moloney, M; Tuck, S; Ramkumar, A; Furey, A; Danaher, M

Moloney, M; Tuck, S; Ramkumar, A; Furey, A; Danaher, M.

Affiliation

Moloney M; Food Safety Department, Teagasc Food Research Centre, Ashtown, Dublin 15, Ireland.
Tuck S; Food Safety Department, Teagasc Food Research Centre, Ashtown, Dublin 15, Ireland; Mass Spectrometry Research Group, Department of Physical Sciences, Cork Institute of Technology, Bishopstown, Cork, Ireland.
Ramkumar A; Food Safety Department, Teagasc Food Research Centre, Ashtown, Dublin 15, Ireland.
Furey A; Mass Spectrometry Research Group, Department of Physical Sciences, Cork Institute of Technology, Bishopstown, Cork, Ireland.
Danaher M; Food Safety Department, Teagasc Food Research Centre, Ashtown, Dublin 15, Ireland. Electronic address: martin.danaher@teagasc.ie.

J Chromatogr B Analyt Technol Biomed Life Sci ; 1077-1078: 60-70, 2018 Mar 01.

Article in En | MEDLINE | ID: mdl-29413578

Subject(s)

Adipose Tissue/chemistry; Chromatography, Liquid/methods; Pesticide Residues/analysis; Pyrethrins/analysis; Tandem Mass Spectrometry/methods; Animals; Birds; Cattle; Food Safety; Limit of Detection; Linear Models; Reproducibility of Results; Sheep; Swine

Key words

Animal fat; Pesticides; Pyrethrin; Pyrethroid; UHPLCMS/MS

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Pyrethrins / Pesticide Residues / Adipose Tissue / Chromatography, Liquid / Tandem Mass Spectrometry Type of study: Prognostic_studies Limits: Animals Language: En Journal: J Chromatogr B Analyt Technol Biomed Life Sci Journal subject: ENGENHARIA BIOMEDICA Year: 2018 Document type: Article Affiliation country: Ireland Country of publication: Netherlands

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