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Conformational state and charge determine the interfacial stabilization process of beta-lactoglobulin at preoccupied interfaces.
Schestkowa, Helena; Wollborn, Tobias; Westphal, Alexander; Maria Wagemans, Anja; Fritsching, Udo; Drusch, Stephan.
Affiliation
  • Schestkowa H; Food Colloids, Technische Universität Berlin, Königin-Luise-Straße 22, 14195 Berlin, Germany. Electronic address: helena.schestkowa@tu-berlin.de.
  • Wollborn T; Leibniz Institute for Materials Engineering-IWT, Particles and Process Engineering, University of Bremen, Badgasteiner Str. 3, 28359 Bremen, Germany. Electronic address: wollborn@iwt.uni-bremen.de.
  • Westphal A; Food Colloids, Technische Universität Berlin, Königin-Luise-Straße 22, 14195 Berlin, Germany. Electronic address: alex.westphal@gmx.de.
  • Maria Wagemans A; Food Colloids, Technische Universität Berlin, Königin-Luise-Straße 22, 14195 Berlin, Germany. Electronic address: a.oechsle@tu-berlin.de.
  • Fritsching U; Leibniz Institute for Materials Engineering-IWT, Particles and Process Engineering, University of Bremen, Badgasteiner Str. 3, 28359 Bremen, Germany. Electronic address: ufri@iwt.uni-bremen.de.
  • Drusch S; Food Technology and Food Material Science, Technische Universität Berlin, Königin-Luise-Straße 22, 14195 Berlin, Germany. Electronic address: stephan.drusch@tu-berlin.de.
J Colloid Interface Sci ; 536: 300-309, 2019 Feb 15.
Article in En | MEDLINE | ID: mdl-30380430
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Lactoglobulins Limits: Animals Language: En Journal: J Colloid Interface Sci Year: 2019 Document type: Article Country of publication: United States
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Lactoglobulins Limits: Animals Language: En Journal: J Colloid Interface Sci Year: 2019 Document type: Article Country of publication: United States