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Carbohydrate Intake Does Not Counter the Post-Exercise Decrease in Natural Killer Cell Cytotoxicity.
Wentz, Laurel M; Nieman, David C; McBride, Jennifer E; Gillitt, Nicholas D; Williams, Leonard L; Warin, Renaud F.
Affiliation
  • Wentz LM; Department of Nutrition and Health Care Management, Appalachian State University, Boone, NC 28608, USA. wentzlm@appstate.edu.
  • Nieman DC; Human Performance Laboratory, Appalachian State University, North Carolina Research Campus, Kannapolis, NC 28081, USA. niemandc@appstate.edu.
  • McBride JE; Human Performance Laboratory, Appalachian State University, North Carolina Research Campus, Kannapolis, NC 28081, USA. mcbrideje@appstate.edu.
  • Gillitt ND; Dole Nutrition Research Laboratory, North Carolina Research Campus, Kannapolis, NC 28081, USA. nicholas.gillitt@dole.com.
  • Williams LL; Center for Excellence in Post-Harvest Technologies, North Carolina Research Campus, Kannapolis, NC 28081, USA. llw@ag.ncat.edu.
  • Warin RF; Dole Nutrition Research Laboratory, North Carolina Research Campus, Kannapolis, NC 28081, USA. renaudwarin@gmail.com.
Nutrients ; 10(11)2018 Nov 04.
Article in En | MEDLINE | ID: mdl-30400340
ABSTRACT
In a study using a randomized crossover approach, cyclists (n = 20, overnight fasted) engaged in three 75 km time trials while ingesting water (WAT) or carbohydrate (0.2 g/kg every 15 min) from bananas (BAN) or a 6% sugar beverage (SUG). Blood samples were collected pre-exercise and 0 h, 1.5 h, and 21 h post-exercise and analyzed for natural killer (NK) cytotoxicity activity (NKCA) using pure NK cell populations. The two carbohydrate trials (BAN, SUG) compared to WAT were associated with higher post-exercise glucose and lower cortisol, total blood leukocyte, neutrophil, and NK cell counts (interaction effects, p < 0.001). The immediate post-exercise increase in NK cell counts was higher in WAT (78%) compared to BAN (32%) and SUG (15%) trials (p ≤ 0.017). The 1.5 h post-exercise decrease in NK cell counts did not differ after WAT (-46%), BAN (-46%), and SUG (-51%) trials. The pattern of change in post-exercise NKCA differed between trials (p < 0.001). The 1.5 h post-exercise decreases in NKCA were 23%, 29%, and 33% in the WAT, BAN, and SUG trials, respectively, but trial contrasts did not differ significantly. Carbohydrate ingestion from BAN or SUG attenuated immediate post-exercise increases in leukocyte, neutrophil, and NK cell counts, but did not counter the 1.5 h decreases in NK cell counts and NKCA.
Subject(s)
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Dietary Carbohydrates / Killer Cells, Natural / Exercise Type of study: Clinical_trials Limits: Adult / Female / Humans / Male / Middle aged Language: En Journal: Nutrients Year: 2018 Document type: Article Affiliation country: United States

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Dietary Carbohydrates / Killer Cells, Natural / Exercise Type of study: Clinical_trials Limits: Adult / Female / Humans / Male / Middle aged Language: En Journal: Nutrients Year: 2018 Document type: Article Affiliation country: United States