Causes of bruising in carcasses of beef cattle during farm, transport, and slaughterhouse handling in Brazil.
Anim Sci J
; 90(2): 288-296, 2019 Feb.
Article
in En
| MEDLINE
| ID: mdl-30561116
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Transportation
/
Animal Welfare
/
Food Quality
/
Cattle Diseases
/
Abattoirs
/
Contusions
/
Red Meat
/
Animal Husbandry
Type of study:
Etiology_studies
/
Prognostic_studies
Limits:
Animals
Country/Region as subject:
America do sul
/
Brasil
Language:
En
Journal:
Anim Sci J
Journal subject:
MEDICINA VETERINARIA
Year:
2019
Document type:
Article
Affiliation country:
Brazil
Country of publication:
Australia