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Bioactive films of arrowroot starch and blackberry pulp: Physical, mechanical and barrier properties and stability to pH and sterilization.
Nogueira, Gislaine Ferreira; Soares, Cyntia Trevisan; Cavasini, Raquel; Fakhouri, Farayde Matta; de Oliveira, Rafael Augustus.
Affiliation
  • Nogueira GF; School of Agricultural Engineering, University of Campinas, Campinas, SP 13083-875, Brazil. Electronic address: gislaine.nogueira@feagri.unicamp.br.
  • Soares CT; School of Agricultural Engineering, University of Campinas, Campinas, SP 13083-875, Brazil.
  • Cavasini R; School of Agricultural Engineering, University of Campinas, Campinas, SP 13083-875, Brazil.
  • Fakhouri FM; Faculty of Engineering, Federal University of Grande Dourados, Dourados, MS, Brazil.
  • de Oliveira RA; School of Agricultural Engineering, University of Campinas, Campinas, SP 13083-875, Brazil. Electronic address: augustus@feagri.unicamp.br.
Food Chem ; 275: 417-425, 2019 Mar 01.
Article in En | MEDLINE | ID: mdl-30724216
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Starch / Marantaceae / Rubus Language: En Journal: Food Chem Year: 2019 Document type: Article Country of publication: United kingdom
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Starch / Marantaceae / Rubus Language: En Journal: Food Chem Year: 2019 Document type: Article Country of publication: United kingdom