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Isolation and identification of immunomodulatory selenium-containing peptides from selenium-enriched rice protein hydrolysates.
Fang, Yong; Pan, Xin; Zhao, Ermin; Shi, Yi; Shen, Xinchun; Wu, Jian; Pei, Fei; Hu, Qiuhui; Qiu, Weifen.
Affiliation
  • Fang Y; College of Food Science and Engineering, Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing 210023, People's Republic of China.
  • Pan X; College of Food Science and Engineering, Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing 210023, People's Republic of China.
  • Zhao E; Department of Food Science, University of Massachusetts Amherst, Amherst, MA 01003, United States.
  • Shi Y; College of Food Science and Engineering, Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing 210023, People's Republic of China.
  • Shen X; College of Food Science and Engineering, Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing 210023, People's Republic of China.
  • Wu J; College of Food Science and Engineering, Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing 210023, People's Republic of China.
  • Pei F; College of Food Science and Engineering, Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing 210023, People's Republic of China.
  • Hu Q; College of Food Science and Engineering, Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing 210023, People's Republic of China.
  • Qiu W; College of Food Science and Engineering, Nanjing University of Finance and Economics/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing 210023, People's Republic of China. Electronic address: weifenqiu711@163.com.
Food Chem ; 275: 696-702, 2019 Mar 01.
Article in En | MEDLINE | ID: mdl-30724251
ABSTRACT
The RAW264.7 cell model was employed to screen immunomodulatory selenium-containing peptides from selenium-enriched rice protein hydrolysates (SPHs). Moreover, the selenium-containing peptides of high-activity protein hydrolysates were purified by Sephadex G-25, and identified by reversed phase ultra performance liquid chromatography coupled with triple quadrupole time-of-flight mass spectrometry. The results showed that 25 peptide sequences containing selenomethionine (SeMet) information above 90% of probability confidence were found in a fraction of alcalase hydrolysates. SeMDPGQQ and TSeMMM of 100% probability confidence were speculated as two novel selenium-containing peptide sequences. The artificially synthesized peptide TSeMMM was subsequently verified by an excellent immunomodulatory activity at a concentration of 80 µg/mL. In conclusion, the immunomodulatory activity of SPHs was correlated to SeMet sequence in the structure of selenium-containing peptides, and TSeMMM with a stronger immunomodulatory activity demonstrated potential as functional food additives for improving human health.
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Peptides / Protein Hydrolysates / Oryza / Selenium / Tandem Mass Spectrometry Type of study: Diagnostic_studies / Prognostic_studies Limits: Animals Language: En Journal: Food Chem Year: 2019 Document type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Peptides / Protein Hydrolysates / Oryza / Selenium / Tandem Mass Spectrometry Type of study: Diagnostic_studies / Prognostic_studies Limits: Animals Language: En Journal: Food Chem Year: 2019 Document type: Article