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Dietary Polyphenols Protect Against Oleic Acid-Induced Steatosis in an in Vitro Model of NAFLD by Modulating Lipid Metabolism and Improving Mitochondrial Function.
Rafiei, Hossein; Omidian, Kosar; Bandy, Brian.
Affiliation
  • Rafiei H; Nutrition Division, College of Pharmacy and Nutrition, University of Saskatchewan, Saskatoon, SK S7N 2Z4, Canada. hossein.rafiei@usask.ca.
  • Omidian K; Nutrition Division, College of Pharmacy and Nutrition, University of Saskatchewan, Saskatoon, SK S7N 2Z4, Canada. kosar.omidian@usask.ca.
  • Bandy B; Nutrition Division, College of Pharmacy and Nutrition, University of Saskatchewan, Saskatoon, SK S7N 2Z4, Canada. b.bandy@usask.ca.
Nutrients ; 11(3)2019 Mar 03.
Article in En | MEDLINE | ID: mdl-30832407

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Mitochondria, Liver / Protective Agents / Fatty Liver / Polyphenols / Non-alcoholic Fatty Liver Disease Limits: Humans Language: En Journal: Nutrients Year: 2019 Document type: Article Affiliation country: Canada Country of publication: Switzerland

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Mitochondria, Liver / Protective Agents / Fatty Liver / Polyphenols / Non-alcoholic Fatty Liver Disease Limits: Humans Language: En Journal: Nutrients Year: 2019 Document type: Article Affiliation country: Canada Country of publication: Switzerland