Exposure to a slightly sweet lipid-based nutrient supplement during early life does not increase the level of sweet taste most preferred among 4- to 6-year-old Ghanaian children: follow-up of a randomized controlled trial.
Am J Clin Nutr
; 109(4): 1224-1232, 2019 04 01.
Article
in En
| MEDLINE
| ID: mdl-30915467
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Sucrose
/
Nutrients
/
Food Preferences
Type of study:
Clinical_trials
/
Observational_studies
/
Prognostic_studies
Limits:
Child
/
Child, preschool
/
Female
/
Humans
/
Infant
/
Male
Country/Region as subject:
Africa
Language:
En
Journal:
Am J Clin Nutr
Year:
2019
Document type:
Article
Affiliation country:
Canada