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The Early Introduction of Complementary (Solid) Foods: A Prospective Cohort Study of Infants in Chengdu, China.
Yu, Chuan; Binns, Colin W; Lee, Andy H.
Affiliation
  • Yu C; Department of Health-Related Social and Behavioural Science, West China School of Public Health, Sichuan University, Chengdu 610041, China. chuan.yu@scu.edu.cn.
  • Binns CW; School of Public Health, Curtin University, GPO Box U1987, 6845 Perth, Australia. c.binns@curtin.edu.au.
  • Lee AH; School of Public Health, Curtin University, GPO Box U1987, 6845 Perth, Australia. Andy.Lee@curtin.edu.au.
Nutrients ; 11(4)2019 Apr 01.
Article in En | MEDLINE | ID: mdl-30939733

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Infant Food Type of study: Etiology_studies / Incidence_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Limits: Adult / Female / Humans / Infant Country/Region as subject: Asia Language: En Journal: Nutrients Year: 2019 Document type: Article Affiliation country: China Country of publication: Switzerland

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Infant Food Type of study: Etiology_studies / Incidence_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Limits: Adult / Female / Humans / Infant Country/Region as subject: Asia Language: En Journal: Nutrients Year: 2019 Document type: Article Affiliation country: China Country of publication: Switzerland