Obesity and Cardiovascular Risk Improvement Using Cacao By-Products in a Diet-Induced Obesity Murine Model.
J Med Food
; 22(6): 567-577, 2019 Jun.
Article
in En
| MEDLINE
| ID: mdl-31021307
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Cacao
/
Plant Extracts
/
Cardiovascular Diseases
/
Obesity
Type of study:
Etiology_studies
/
Risk_factors_studies
Limits:
Animals
/
Humans
/
Male
Language:
En
Journal:
J Med Food
Journal subject:
CIENCIAS DA NUTRICAO
/
MEDICINA
Year:
2019
Document type:
Article
Affiliation country:
Mexico
Country of publication:
United States