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Effects of probiotic supplementation of a plant-based protein diet on intestinal microbial diversity, digestive enzyme activity, intestinal structure, and immunity in olive flounder (Paralichthys olivaceus).
Jang, Won Je; Lee, Jong Min; Hasan, Md Tawheed; Lee, Bong-Joo; Lim, Sang Gu; Kong, In-Soo.
Affiliation
  • Jang WJ; Department of Biotechnology, Pukyong National University, Busan, 48513, Republic of Korea.
  • Lee JM; Industrial Bio-materials Research Center, Korea Research Institute of Bioscience and Biotechnology, Daejeon, 34141, Republic of Korea.
  • Hasan MT; Department of Biotechnology, Pukyong National University, Busan, 48513, Republic of Korea; Department of Aquaculture, Sylhet Agricultural University, Sylhet, 3100, Bangladesh.
  • Lee BJ; Aquafeed Research Center, NIFS, Pohang, 791-923, Republic of Korea.
  • Lim SG; Aquafeed Research Center, NIFS, Pohang, 791-923, Republic of Korea.
  • Kong IS; Department of Biotechnology, Pukyong National University, Busan, 48513, Republic of Korea. Electronic address: iskong@pknu.ac.kr.
Fish Shellfish Immunol ; 92: 719-727, 2019 Sep.
Article in En | MEDLINE | ID: mdl-31271838
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Proteins, Dietary / Flatfishes / Probiotics / Digestion / Gastrointestinal Microbiome / Immunity, Innate Limits: Animals Language: En Journal: Fish Shellfish Immunol Journal subject: BIOLOGIA / MEDICINA VETERINARIA Year: 2019 Document type: Article Country of publication: United kingdom
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Proteins, Dietary / Flatfishes / Probiotics / Digestion / Gastrointestinal Microbiome / Immunity, Innate Limits: Animals Language: En Journal: Fish Shellfish Immunol Journal subject: BIOLOGIA / MEDICINA VETERINARIA Year: 2019 Document type: Article Country of publication: United kingdom