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Recent Advances and Perspectives of Molecularly Imprinted Polymer-Based Fluorescent Sensors in Food and Environment Analysis.
Liu, Guangyang; Huang, Xiaodong; Li, Lingyun; Xu, Xiaomin; Zhang, Yanguo; Lv, Jun; Xu, Donghui.
Affiliation
  • Liu G; Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for vegetable Products, Ministry of Agriculture and Rural Affairs of China, Beijing 100081, China.
  • Huang X; Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for vegetable Products, Ministry of Agriculture and Rural Affairs of China, Beijing 100081, China.
  • Li L; Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for vegetable Products, Ministry of Agriculture and Rural Affairs of China, Beijing 100081, China.
  • Xu X; Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for vegetable Products, Ministry of Agriculture and Rural Affairs of China, Beijing 100081, China.
  • Zhang Y; Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for vegetable Products, Ministry of Agriculture and Rural Affairs of China, Beijing 100081, China.
  • Lv J; Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for vegetable Products, Ministry of Agriculture and Rural Affairs of China, Beijing 100081, China.
  • Xu D; Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for vegetable Products, Ministry of Agriculture and Rural Affairs of China, Beijing 100081, China. xudonghui@caas
Nanomaterials (Basel) ; 9(7)2019 Jul 18.
Article in En | MEDLINE | ID: mdl-31323858
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Nanomaterials (Basel) Year: 2019 Document type: Article Affiliation country: China
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Nanomaterials (Basel) Year: 2019 Document type: Article Affiliation country: China