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Development of a bacteriophage-based Method for Detection of Escherichia Coli O157:H7 in Fresh Vegetables.
Hoang, Hoang A; Nhung, Nguyen T T.
Affiliation
  • Hoang HA; Department of Biotechnology, Faculty of Chemical Engineering, Ho Chi Minh City University of Technology, VNU-HCM, 268 Ly Thuong Kiet, District 10, Ho Chi Minh city, Vietnam.
  • Nhung NTT; Department of Biotechnology, Faculty of Chemical Engineering, Ho Chi Minh City University of Technology, VNU-HCM, 268 Ly Thuong Kiet, District 10, Ho Chi Minh city, Vietnam.
Food Saf (Tokyo) ; 6(4): 143-150, 2018 Dec.
Article in En | MEDLINE | ID: mdl-31998575
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Diagnostic_studies Language: En Journal: Food Saf (Tokyo) Year: 2018 Document type: Article Affiliation country: Vietnam
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Diagnostic_studies Language: En Journal: Food Saf (Tokyo) Year: 2018 Document type: Article Affiliation country: Vietnam