Effects of Infrared-Assisted Refractance Window™ Drying on the Drying Kinetics, Microstructure, and Color of Physalis Fruit Purée.
Foods
; 9(3)2020 Mar 16.
Article
in En
| MEDLINE
| ID: mdl-32188035
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Type of study:
Prognostic_studies
Language:
En
Journal:
Foods
Year:
2020
Document type:
Article
Affiliation country:
Chile
Country of publication:
Switzerland